The Truth about Kudzu
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Do you really want to know  ....

This is what the Britannica has to say about kudzu: (Pueraria lobata, or P. thunbergiana), twining perennial vine that is a member of a genus belonging to the family Leguminosae. The kudzu is a fast-growing, woody, somewhat hairy vine that may grow to a length of 60 feet in one season. It has large leaves, long racemes with late-blooming reddish purple flowers, and flat, hairy seed pods. The plant is native to China and Japan, where it was long grown for its edible, starchy roots and for a fiber made from its stems. The kudzu was transplanted to North America with the intention of using it to anchor steep banks of soil and thereby prevent erosion. The plant has become a rampant weed in parts of the southeastern United States, however, since it readily spreads over trees and shrubs as well as exposed soil. The kudzu vine is a useful fodder crop for livestock, however, as well as an attractive ornamental. Northern winters tend to kill the plant's stems but allow the roots to survive.

 

KUDZU in AMERICA? find out

Juanita Baldwin just released Kudzu in America (also in a CDROM edition).

Truly, a fascinating topic ... Juanita sent out some Kuzu Vine Powder for analysis at Warren Analytical Laboratory. The results are astounding ... especially the vitamin and mineral content ... simply amazing!

KUDZU - Near Eufala, Alabama

Climbing the Pole ...

SOME LOVE IT - SOME HATE IT!

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Can You believe its a highly-prized & much sought-after delicacy in Asian countries?

WANT  TO KNOW MORE?   -  READ THESE GREAT BOOKS ...

Cathedrals of Kudzu: A Personal Landscape of the South by Hal Crowther

The Art of Killing Kudzu; Management by Encouragement
Stephen M. Gower / Paperback / Published 1991
Book of Kudzu : A Culinary and Healing Guide
William Shurtleff, Akiko Aoyagi (Photographer) / Paperback / Published 1985
Kudzu : The Vine to Love or Hate
Diane Hoots, Juanitta Baldwin / Paperback / Published 1996
Kudzu Don't Cover Everything
Bo Whaley / Paperback / Published 1993
The Super Unofficial Atlanta Souvenir Guide : A Look at What Makes Atlanta Hot (Kudzu Undercover Project)


Cousins to the Kudzu
William Doxey / Hardcover / Published 1985
Despicable Species : Cowbirds, Kudzu, and Other Plagues
Janet Lembke / Hardcover / Published 1999
The Kudzu Cookbook: Cooking Up a Storm With That Wild & Crazy Vine That Grows in Miles-Per-Hour! 

Carole Marsh / Hardcover

Kudzu was a snafu in America when it was used for temporary groundcover (but continues to take over the nation state by state), but it's a highly-prized & much sought-after delicacy in Asian countries. Lots of fascinating background, humor, recipes, sources for seeds, leaves & powder & more! Every Southern kitchen needs a copy!  -- CAN  YOU BELIEVE IT?

NEW:

Cathedrals of Kudzu : A Personal Landscape of the South
by Hal Crowther, et al (Hardcover - August 2000)

Despicable Species : On Cowbirds, Kudzu, Hornworms, and Other Scourges
by Janet Lembke, Joe Nutt(Illustrator) (Hardcover - October 1999)

Kudzu Cuisine
by Juanitta Baldwin (Spiral-bound)


its worth your while to check these:  and tell your friends about it!

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